Tacos Bar is the premium concept of Los Tacos Azules, our attempt to take tacos to a higher level, on par with the best of Japanese specialized restaurants: sushi, tempura, yakitori, etc. Using top quality fish and seafood shipped to us directly from some of Japan's most highly regarded suppliers, we combine the language of Mexican cuisine with modern and traditional culinary techniques to create our own unique take on tacos , apt within the context of the land of fish.

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We serve Tacos in a Japanese inspired Omakase style;  the contents of the meal change daily reflecting the changing of the seasons, as well as the best ingredients our Chef was able to source. To accompany your meal, we offer  a carefully curated selection of alcoholic and non-alcoholic beverages, including our favorite sake, wines, tequila and mezcal.